Pal Dhaba Lands in London, Canada: A New Chapter in Punjabi Flavors
Big news is cooking — and this time, it’s across the world.We’re incredibly excited to announce that Pal Dhaba, Chandigarh’s beloved Punjabi food institution, is opening its doors in London, Ontario, Canada. That’s
Read MoreBehind the Magic: The Story of Our Legendary Butter Chicken
If there’s one dish that defines Pal Dhaba’s legacy, it’s Butter Chicken. Tender chicken simmered in a velvety tomato-cream sauce, kissed with aromatic spices — it’s more than just a meal. It’s a
Read MoreA Day in the Life at Pal Dhaba: From Dawn Prep to Dinner Delight
Ever wondered what a typical day looks like inside Pal Dhaba’s kitchen? It’s a blend of dedication, legacy, and a whole lot of sizzling masala. From the crack of dawn to the clatter
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